Unistanbul Mardin Böreği (Vegan Anatolian Spring Roll) 200 gr

Mardin Böreği (Vegan Anatolian Spring Roll) 200 gr

Delicious and crispy vegan Mardin böreği is a perfect choice for your special occasions and snacks. These rolls are prepared with a vegetable filling, offering a delightful taste. Made with a traditional recipe and carefully selected ingredients. Experience the handmade taste!

Cooking Instructions:

1. Frying:

   • Preheat oil in a deep fryer or pan.
   • Fry the pastries for 5-7 minutes until they are golden brown and crispy.

2. Baking:

   • Preheat your oven to 180°C (350°F).
   • Place the pastries on a baking tray.
   • Bake for 35-40 minutes until they are golden brown.